University of Minnesota Extension has unveiled a new website that will help make the healthy choice the easy choice for food shelf operators and clients.
The website, Building Better Food Shelves, features training, print materials, and videos that are free of charge to food shelf directors, volunteers, and others working to improve healthy food access. Extension food shelf resources have proven useful in "nudging" food shelf clients toward making healthier choices and learning how to cooking nourishing meals.
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To learn more about Extension Health and Nutrition’s programs, visit Partner With Us.